Some time back (early October) a lovely boy took me to Palm Springs for my birthday. He treated me to a hotel, massage, and a superomegatasty dinner at Le Vallauris. I got lobster ravioli and it was so. Freakin. Good. Hunks of lobster tail and ravioli in this supergood basil something and something sauce (my memory fails me). The outdoor seating was all properly heated and was virtually covered by a canopy of tree branches with lights. Very nice. We spent the following day driving and walking around Palm Springs. I believe we also made a quick stop at Morongo on the way back. Good weekend :)
|